Booking now open!

The Sustainable StAlbans team have put together three events for the Finale of Sustainable StAlbans Week on Friday 25th, and Sat 26th November. We are inviting you to come along and join in!


PhilWilliams.pngHarpenden Finale Event Friday 25th November 7:30pm – 10pm

Park Hall, Leyton Road, Harpenden, AL5 2LX

Come along for a captivating talk about sustainability by renowned speaker Phil Williams, from Plan-it-Eco. This is a rare chance to hear locally from a national expert, who has spoken to over 600,000 people.

“For a full hour, you could have heard a pin drop as he gave anecdotes of the time he has spent in the Amazon jungle alongside shocking information as to how decisions we make every day are affecting the future of our planet.  Phil left our audience feeling inspired and up lifted but also mindful about the choices we make.” Tara Clark, The Green Triangle, St Albans

Talk and questions followed by the “Business Need to Feed” awards and a drinks reception.  £5 (£3 under 16s). Free wine & soft drinks included in the price.

For more information and booking click here: https://www.eventbrite.co.uk/e/sustainable-st-albans-week-harpenden-finale-sustainability-the-way-forward-tickets-28704467836


makingconnectionsSpeed Networking Event

Sat 26th November 10:00 – 11:30am
Council Chamber, Civic Centre, St Peter’s Street, St Albans, AL1 3JE

Everyone who has helped with an event for Sustainable St.Albans week is invited.

Come prepared to be inspired, to share what you’ve achieved and to make conections with all sorts of useful and interesting people.

For more information and booking click here: https://www.eventbrite.co.uk/e/making-connections-sustainable-st-albans-week-networking-event-tickets-28331541403


What is the Key to Sustainable Food?  Expert Panel and Debate recorded by Radio Verulam

Sat 26th November 2pm – 5.30pm
Council Chamber, Civic Centre, St Peter’s Street, St Albans, AL1 3JE

childrendig

Come and jon the recording! Click here to book: What is the Key to Sustainable Food
The way we feed ourselves could well hold the key to a sustainable future, as methods of food production have such a great effect on our planet.

Panel includes:

With our special focus this year on food waste, this event is a fitting finale; hear about the big environmental issues that surround the future of food, and what we can do in our district.

Click here for more information and booking: https://www.eventbrite.co.uk/e/the-future-of-food-what-is-the-the-key-to-sustainable-food-tickets-28706208041?aff=erelpanelorg

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